Feed Me That logoWhere dinner gets done
previousnext


Title: Brown Pudding (Origin My Mum)
Categories: Blank
Yield: 1 Servings

Ingredients:

6 tblsp flour 2 tblsp jam (any sort) butter the size of an egg 2 tsp ground ginger 1 heaped tsp baking soda 1/2 cup milk Rub butter, sugar and flour together, then add jam. Add baking soda dissolved in the milk and mix well. Place in greased pudding basin cover with grease proof paper, tie securely and steam 1 1/2 hrs. Serve with hot creamy custard. Converted by MMCONV vers. 1.40

previousnext